U099 - CULINARY INSTRUCTOR SERVICES FOR NAVAL TECHNICAL TRAINING CENTER (NTTC) FORT GREGG-ADAMS, VA
SAM.GOV Due: May 14, 2025 at 03:00 PM UTC
In-Active Combined Synopsis/Solicitation SBA Source Url

Summary

The opportunity U099 involves providing Culinary Instructor Services for the Naval Technical Training Center (NTTC) located at Fort Gregg-Adams, Virginia. This contract is aimed at enhancing the culinary training provided to military personnel, and it is expected that the contractor will deliver high-quality instructional services in culinary arts. Businesses that specialize in culinary education, have experience in training military or similar personnel, and can meet the specific requirements outlined in the solicitation are encouraged to bid on this opportunity. The contract is set aside for small businesses, emphasizing the need for qualified vendors who can comply with federal contracting regulations.
Description
The Naval Supply Systems Command (NAVSUP) Fleet Logistics Center (FLC) Groton Contracting Department, Groton, CT 06349-5000, intends to award a firm fixed price contract for Culinary Instructor Services for Naval Technical Training Center (NTTC) Fort Gregg-Adams, VA. The NAICS code applicable to thi
Entities
DOD
Department of Defense
DOTN
Department of the Navy
NAICS
611430
Set Aside
SBA : Total Small Business Set-Aside (FAR 19.5)
Point of Contact
Full Name Email Phone Type
Kelly Polson 860-694-4235 [email protected] None primary